Buzz

Lawrence Foods’ premium mousse mixes have an airy, light texture and superior flavor with the ease of a just-add-milk process. The elegance and complexity of a rich mousse is now easy to produce in bakeries and foodservice. Our mousse can be used to fill cakes, create parfaits or simply serve in a glass.

• The Pantone Color Institute has crowned Mocha Mousse as the official Color of the Year for 2025. This soft, chocolatey brown hue is intended to encapsulate themes of comfort, wellness, and the growing trend of “little treat culture”.
• Mousse is a great way to mix up offerings. 91% of consumers are more inclined to visit establishments that provide new items.

On the Cover: Lawrence Foods’ mousse mixes create the best backdrop for unlimited parfait ideas. Chocolate, Vanilla, or Strawberry mousse paired with a bit of cake or cookies and fruit filling make a delicious on-the-go treat. Our mousses and ready-to-use fruit fillings can easily and quickly provide retailers with many different flavor pairings for any season.

Pastry Case

Neapolitan Mousse

A reminder of that classic ice cream flavor, these desserts are layered chocolate, vanilla, and strawberry mousse. A plastic cake collar and a circle of chocolate cake or brownie is all that is needed for the base of this simple but elegant dessert. With a mix this fast and easy, treats go from powder to perfect in minutes.